My Greekitchen - Quick and easy Spanakopita by Gayane...
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My Greekitchen - Quick and easy Spanakopita by Gayane...
Quick and easy Spanakopita by Gayane food Ingredients: 350g fresh spinach, chopped 250g ricotta cheese, optional 200g feta cheese, crumbled 100g...
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Spinach & Tomato Dhal 🍃🍅 . . . INGREDIENTS: 1 cup of red lentils 2 handful of fresh spinach/2 cubes frozen 2 handfuls of cherry tomatoes 1 stock cube 1 tbsp garam masala . METHOD: Add everything to a saucepan along with 2 cups of cold water. Simmer on a low heat for 20 minutes, stirring occasionally to stop it from sticking. If it starts to dry out, add a little extra cold water. After which, turn the heat off for a couple of minutes and allow it to thicken up. Finally, spoon into bowls! That’
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Spinach & Tomato Dhal 🍃🍅 . . . INGREDIENTS: 1 cup of red lentils 2 handful of fresh spinach/2 cubes frozen 2 handfuls of cherry tomatoes 1 stock cube 1 tbsp garam masala . METHOD: Add everything to a saucepan along with 2 cups of cold water. Simmer on a low heat for 20 minutes, stirring occasionally to stop it from sticking. If it starts to dry out, add a little extra cold water. After which, turn the heat off for a couple of minutes and allow it to thicken up. Finally, spoon into bowls! That’
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