Meet Alfalfa, also known as Lucerne—a super plant and the world’s most important fodder crop. It enhances soil fertility, combats desertification, and supports farmers by producing highly nutritious feed year after year. Alfalfa has spread across the globe, thriving in pastures and fields. Its hay is used as is, fermented into silage, or processed into pellets. It also feeds humans, with its sprouts adding flavor and crunch to salads and sandwiches. Despite challenges like dryness and frost, sci

Alfalfa Sprouts in a Jar