Ikan Goreng: Deep Fried Fish - Cook Me Indonesian
2021年9月6日 · Ikan goreng, or deep fried fish, is a very common way of cooking fish in Indonesia, Malaysia and Singapore. Here, fish steaks are marinated in spices, and then deep-fried in very hot oil.
Ikan Goreng Recipe: How to Make Delicious Ikan Goreng At Home
Ikan goreng is best enjoyed with steamed white rice and some vegetables for a hearty meal. Besides that, locals also love pairing fried fish with some condiments such as sambal and chopped chilli padi with soy sauce.
26.884 resep ikan goreng enak dan mudah - Cookpad
Aneka olahan ikan goreng lezat. Cara memasak resep bumbu marinasi ikan goreng, ikan goreng kering, ikan goreng kunyit, ikan goreng bumbu kuning.
Ikan goreng - Wikipedia
Ikan goreng is a hot dish consisting of deep fried fish or other forms of seafood. Ikan goreng literally means "fried fish" in Indonesian and Malay languages. Ikan goreng is very popular in Indonesia. Usually, the fish is marinated with mixture of spice pastes.
Ikan goreng | Traditional Fish Dish From Indonesia | TasteAtlas
Ikan goreng, translated to "fried fish" in English, is a dish originating from Indonesia. The preparation starts with marinating the fish in a mixture of spices and herbs, typically turmeric, garlic, shallots, tamarind, and sometimes even kacep manis, then …
Ikan Goreng Saus Lemon - Fried Fish in Honey Lemon Sauce
2017年12月14日 · Fried Fish in Honey Lemon Sauce (Indonesian: Ikan Goreng Saus Lemon) has been one of my favorite food since childhood. The crispy fried fish sticks, paired with a thick and sticky honey lemon sauce is truly delicious.
Ikan Goreng Cili Garam (Fried Fish with Chili Paste) - Blogger
This simple dish of Ikan Goreng Cili Garam (Fried Fish with Chili Paste) is one of the most simplest and tastiest dish in a Nyonya household. There are many versions to it, and this is my mom's version.