Altbier - Wikipedia
Altbier (German: [ˈaltˌbiːɐ̯] ⓘ, German for old beer) is a style of beer brewed in the Rhineland, especially around the city of Düsseldorf, Germany. It is a copper coloured beer whose name comes from it being top-fermented, an older method than the bottom fermentation of lagers. Altbier is a type of ale.
Altbier - BeerAdvocate
Learn more about the Altbier style of beer. A Düsseldorf specialty, an Altbier is a German-style Brown Ale. The word alt literally translates to "old" in German, and traditionally Altbiers are conditioned for longer than normal periods of time.
What Exactly Is an Altbier? We Asked the Experts • Hop Culture
2024年4月22日 · According to Hausbrauerie Zum Schlüssel Braumeister Dirk Rouenhoff, who was born in the Lower Rhine Region and grew up drinking this style, “Altbier is a brown, top-fermented beer with BU between twenty-five and forty; it is a local specialty with a wide range of different characters.”
Altbier: Style Profile, Brewing Tips & History - Kegerator.com
2016年4月20日 · An "old" beer style, Altbier is a top-fermenting beer from Germany. Learn more about its history, style characteristics & how to brew your own.
德式啤酒百科：专业篇（一） - 知乎
Altbier是一种介于拉格和爱尔之间的啤酒，Alt在德文中即是Old，因此由德文直接翻译为「老啤酒」，是德国Düsseldorf地区的当地啤酒，也可称为ALT或Düsseldorfer Alt。
Altbier Beer - Total Wine & More
German for “old” or “aged” beer, Altbier originated in Düsseldorf, Germany, and is akin to the Kölsch-style beers from nearby Köln (Cologne). The Düsseldorf Altbier style evolved from northern German ales that were brewed from the 13th to 17th centuries.
Altbeir: Guide to its Origins and Flavor Profile | 2024
2023年9月15日 · Altbier is a distinctive German beer style that stands out for its combination of ale and lager characteristics. Originating from Düsseldorf, Altbier is sometimes referred to as the unique ale of Germany, owing to its top-fermented brewing process and …
altbier | Craft Beer & Brewing
Altbier is one of the few indigenous German ale styles, along with the blond kölsch from Cologne and the hefeweizens of Bavaria. It is a crisp, clean-tasting, full-bodied beer of usually 4.7% to 4.9% alcohol by volume, with a copper-brown color, firm, lacey white crown of foam, and a malty to nutty bittersweet finish.
Altbier Beer Style: Recipes, Popularity, Yeasts & Hops
Discover the secrets of brewing Altbier style beers with our in-depth data analysis! Explore typical hops, fermentables, and yeasts used to craft the perfect beer.
German-Style Altbier (Ale) Beer Style Guidelines - Beer Maverick
These are the functional brewing properties of German-Style Altbier beers, as descided by the Brewers Association. These guidelines reflect, as accurately as possible, the historical significance, authenticity or a common profile in the current commercial beer market.