Collaboration. Impact. Sustainability. – World Cocoa Foundation
The World Cocoa Foundation is an international membership organisation representing the global cocoa and chocolate sectors. Its members include farmer cooperatives, cocoa processors, chocolate manufacturers, and supply chain companies worldwide.
About – World Cocoa Foundation
The World Cocoa Foundation is an international membership organisation across six continents, representing the global cocoa and chocolate sector. The membership includes farmer cooperatives, cocoa processors, cocoa traders, chocolate manufacturers, supply chain companies and other companies worldwide.
Our Members - World Cocoa Foundation
The World Cocoa Foundation is an international membership organisation with members across six continents, representing the global cocoa and chocolate sector. The membership includes farmer cooperatives, cocoa processors, cocoa traders, chocolate manufacturers, supply chain companies and other companies worldwide.
Resources – World Cocoa Foundation
2024年9月26日 · The World Cocoa Foundation (WCF) today announced the launch of a comprehensive deforestation risk assessment methodology for WCF members to…
Joint action for a deforestation-free future - World Cocoa …
La World Cocoa Foundation et les partenaires de l'initiative Cacao & Forêts présentent les progrès réalisés dans la prévention de la déforestation en Côte d'Ivoire à la COP28. Cocoa & Forests Initiative
WCF Governance – World Cocoa Foundation
The World Cocoa Foundation is an international membership organisation governed by our Board of Directors, representing our various members.
Join our Journey – World Cocoa Foundation
Programmes . Join our Programmes team to spearhead collaborative programmes enhancing cocoa farmer livelihoods. Director, Cocoa Farmer Income. Learn more
In Brazil, a wave of fresh ideas is paving the way for a cocoa …
2024年11月12日 · The country will be at the centre of the global cocoa conversation when it hosts the World Cocoa Foundation (WCF) 2025 Partnership Meeting in March. Among other topics, the event will focus on Global South-South exchanges of best practices.
From bean to bar – World Cocoa Foundation
Step 3. Fermentation and Drying. Cocoa beans are normally fermented and dried on the farm or in the farmer’s village. After the cocoa pods are harvested and split, the pulp-covered beans are stored in boxes or baskets or heaped into piles and covered with …
Deforestation Risk Assessment Methodology - World Cocoa …
2024年12月2日 · The European Union's Deforestation Regulation (EUDR), effective from 2025, requires proof that cocoa and other key commodities are produced on land free from deforestation since the end of 2020. The World Cocoa Foundation (WCF) supports its members meeting these new traceability standards.