Paula's Perfect Pie Crust - Paula Deen
Ingredients. 2 1/2 cups all purpose flour. 1/4 teaspoon fine salt. 3 tablespoons granulated white sugar. 1/4 cup cold vegetable shortening. 12 tablespoons cold and cubed butter. 1/4 to 1/2 cup ice water.
Basic Flaky Double Piecrust - Paula Deen
Basic Flaky Double Piecrust. By Deen Brothers. • 0 questions. Featured in: The Deen Bros. Y'all Come Eat. baking. Difficulty: Easy. Prep time: 1 hour and 30 minutes. Servings: Two 9-inch Piecrusts.
An Easy Pie Crust Recipe From Paula Deen | Woman's World
2021年11月17日 · Paula Deen says it starts with the crust! And you don’t need to be a professional baker, thanks to her foolproof recipe, below, that preps in as little as 20 minutes. Her best advice for tender and flaky pie perfection: Start with cold shortening and butter and be sure not to overmix ingredients, then gently roll out dough, instead of ...
Old-Fashioned Apple Pie with Braided Crust | Paula Deen
Reduce the oven temperature to 350 °F and bake until the crust is golden and the filling is bubbly, about 1 hour longer, depending on the type of apples used. If the crust begins to brown too quickly, cover the rim of the pie with strips of aluminum foil. Cool the pie on a …
Pie Crust from Scratch - Paula Deen Magazine
Preparing a pie crust from scratch is fast and does not require any complicated equipment. Follow these steps to achieve a tender, flaky crust, as well as several ways to embellish the edges for a pie that’s as pretty as it is tasty.
Love & Best Dishes: Paula's Perfect Pie Crust Recipe - YouTube
2021年4月25日 · Paula's Perfect Pie Crust Recipe - Paula's homemade pie crust recipe is as easy as...well, pie! Click here to SUBSCRIBE to my channel: https://bit.ly/2AwYIIU...
Pecan Pie - Paula Deen Magazine
Ingredients. 1/2 u0007 (14.1-ounce) package refrigerated pie crusts. 1 cup firmly packed brown sugar. 1 cup light corn syrup. 1/4 cup butter, melted. 3 large eggs. 1 teaspoon vanilla extract. 1/4 teaspoon salt. 2 cups coarsely chopped pecans.
Double-Crust Apple-Pear Pie - Paula Deen Magazine
Double-Crust Apple-Pear Pie. The decoration on the top crust of this apple-pear pie does double duty. We created vents with a star-shaped cookie cutter for steam to escape and placed the stars opposite the cutouts.
Paula Deen Pecan Cheesecake Pie - Delish Sides
Make the Cheesecake Layer: In a mixing bowl, beat together the cream cheese and sugar until smooth and creamy. Add the egg and beat until combined. Spread this mixture evenly across the bottom of the unbaked pie crust. Make the Pecan Layer: In a separate bowl, whisk together the dark corn syrup, eggs, sugar, melted butter, and vanilla extract.
Paula Deen's Apple Pie Crust - BigOven
Preheat oven to 450 (F) degrees. Bake pie for 45 minutes. Let rest 20 minutes before slicing. In a large mixing bowl, sift together the flour, salt and sugar. Add the shortening and break it up with your hands as you start to coat it all up with the flour.
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