豌豆 - 维基百科，自由的百科全书
豌豆（ 學名： Pisum sativum ）为豆科 豌豆属一年生或二年生攀缘草本植物，是重要的粮食和蔬菜，别称胡豆、麦豆、寒豆、小寒豆、淮豆、麻豆、青小豆、青斑豆、留豆、金豆、回回豆、麦豌豆、雪豆、毕豆、麻累、国豆、馬豆等。
Pea - Wikipedia
Pea (pisum in Latin) is a pulse, vegetable or fodder crop, but the word often refers to the seed or sometimes the pod of this flowering plant species. Carl Linnaeus gave the species the scientific name Pisum sativum in 1753 (meaning cultivated pea).
豌豆（豆科豌豆属的一种植物）_百度百科
豌豆（Pisum sativum L.），是豆科豌豆属的一年生攀援草本植物，别名荷兰豆、雪豆、回鹘豆、耳朵豆等。 株高0.5~2m，全株绿色，光滑无毛，被粉霜。 羽状复叶有小叶4~6片。
Pisum sativum are Ethiopia, the Mediterranean, and central Asia, with a secondary center of diversity in the Near East (Vavilov, 1949). Humans have likely been eating peas for approximately 9,500 years, and cultivating them for 8,500 years (Elzebroek and Wind, 2008). Greek and Roman writers mentioned
Pisum sativum - North Carolina Extension Gardener Plant Toolbox
Pisum Species: sativum Family: Fabaceae Uses (Ethnobotany): Grown as green manures and cover crops Life Cycle: Annual Recommended Propagation Strategy: Seed Country Or Region Of Origin: Eurasia Climbing Method: Tendrils Edibility: Seeds, pods, flowers, and shoots can all be eaten raw, stir-fried, or cooked.
Pea | Origin, Variety & Cultivation | Britannica
2025年1月3日 · Pea, (Pisum sativum), herbaceous annual plant in the family Fabaceae, grown virtually worldwide for its edible seeds. Peas can be bought fresh, canned, or frozen, and dried peas are commonly used in soups. Some varieties, including sugar peas and snow peas, produce pods that are edible and are
Pisum sativum — garden pea - Go Botany
Garden pea (Pisum sativum) is a widely cultivated plant, and hundreds of forms have been developed. Its domestication dates back at least 3000 years in southwestern Asia, and seeds have been found in archaeological sites dating back at least 6000 years.
Pisum sativum - Plant Finder - Missouri Botanical Garden
Pisum sativum (peas) are hardy annual plants native to Eurasia that have been grown since 7,000 B.C. The common garden pea, Pisum sativum var. sativum, has a fibrous pod that is not edible. The seeds are harvested when almost mature and eaten fresh as shelled peas or the pods can be left to mature when the mature seeds are harvested and used dried.
Distribution: Pisum sativum is currently grown in temperate regions, at high elevations, or during cool seasons in warm regions throughout the world (Elzebroek and Wind, 2008). Major pea producers are China, India, Canada, Russia, France and the United States (Food and Agriculture Organization, 2012). In the United States, the
青豌豆 - 百度百科
青豌豆，学名：Pisum sativum Linn.一年生缠绕草本，高90—180厘米，全体无毛。 小叶长圆形至卵圆形，长3—5厘米，宽1—2厘米，全缘。 它起源于亚洲西部和地中海地区，后传入印度北部，经中亚细亚传至中国，早在汉朝我国就开始种植。