PHARMACY: Aromatic Waters - Blogger
2014年12月24日 · Cinnamon Water NF – It is a clear, saturated solution of cinnamon oil in purified water prepared by either of the official processes. It can be used as a flavored vehicle. Orange Flower Water NF – It is a saturated solution of the odoriferous principles of the flowers of Citrus Aurantium Linne (Family Rutaceae).
Cinnamon Water NF: It is a clear, saturated solution of cinnamon oil in purified water prepared by either of the official processes. It can be used as a flavored vehicle. Orange Flower Water NF: It is a saturated solution of the odoriferous principles of …
The type of dosage form. Syrups and aromatic waters are designed to provide a base which will produce palatable medicinal products. A preparation may be perfectly stable and palatable and yet be therapeutically worthless. The therapeutic efficacy of dosage forms is determined by their ability to effect quick release of medicinal agents.
Aromatic water provide pleasantly flavored medium for administration of water-soluble drugs &for the liquid phase of emulsions &suspensions. . • They can be used as an excipient or bases or vehicles for formulation of other pharmaceutical preparations.
Aromatic waters are pharmaceutical aid and used principally for perfuming and flavoring the formulation. They can be used as an excipients or bases or vehicles for formulation of other pharmaceutical preparations. Aromatic waters may be used for some special purposes like,
Recent advances in encapsulation techniques for cinnamon …
2024年2月1日 · To examine the sensory and physicochemical properties of a dark chocolate bar that incorporates microcapsules of cinnamon (Cinnamomum burmannii) bark oleoresin. The addition of oleoresin microcapsules significantly affected the lightness (L*), texture, total phenol content, and antioxidant activity IC50.
Aqueous Extract of Cinnamon (Cinnamomum spp.): Role in …
Abstract. Cinnamon (Cinnamomum spp.; family Lauraceae), a plant widely used as a spice and flavoring agent and in the perfume industry, has high therapeutic value. However, the components and chemical properties of cinnamon extracts vary depending on the part of the plant, the method, and the solvent used for extraction.
Development of Water-in-Oil Emulsions as Delivery Vehicles and …
2020年4月30日 · In this context, this work aimed to produce stable W/O emulsions from a natural oil, sweet almond oil, to be further tested as vehicles of natural hydrophilic extracts, here exemplified with an aqueous cinnamon extract.
Cinnamomum Species: Bridging Phytochemistry Knowledge, Pharmacological ...
2023年4月21日 · The results showed that the bioactive compounds of Cinnamomum species possess antimicrobial, antidiabetic, antioxidant, anti-inflammatory, anticancer and neuroprotective effects. The preclinical (in vitro / in vivo) studies provided the …
PREPARATIONS 11-12 Flashcards by Maria Krizelle Cataquis
Description of Cinnamon Water. A. clear, colorless, saturated aqueous solution with characteristic odor and taste of cinnamon. 4. Q. Use of Cinnamon Water. A. Flavoring vehicle. 5. Q. Are clear, aqueous solutions saturated with volatile oils or other aromatic or volatile substances. Aromatic Waters. 6. Q. Aqueous preparation should be free from…