Traditional English Beef Wellington features beef tenderloin coated with pâté and mushrooms, and then wrapped in puff pastry ...

There's something irresistible about Southern-style fried salmon burgers. These golden bites, crispy on the outside and ...

Ahead of the holiday season, the Yale Climate Connections editorial team — Sara Peach, Pearl Marvell, and Sam Harrington — sat down to talk about food, climate change, undersp ...

There’s always been skepticism or derision about phasing out meat from diets. Friends and family thought we’d gone all ...

Chickpeas (garbanzo beans) are one of the earliest cultivated legumes. Remains of chickpeas from the Middle East have been ...

Beyond Meat and Wendy's Georgia have announced a new menu item, the Plant Burger, a marker of the vegan giant's European ...

Are you ready to host the ultimate Super Bowl party without compromising on flavor or variety? These Vegetarian Super Bowl ...

Don't discard mushy vegetables! They can be transformed into delicious and nutritious meals. From soups and smoothies to ...

Iconic burger chain Char-Hut has been making delicious burgers in Broward since 1976 and is still family-owned to this day.

One-man joint Ookuma Japanese Burger in the Cedars serves Japanese teriyaki burgers, sumo fries, and more "pop food culture." ...

Pickle lovers, rejoice! Burger King has officially thrown its hat into the pickle-flavored craze sweeping the nation with its ...