Honing a knife is different from sharpening. When you use a knife, the metal on the edge of the blade gets dinged-up, especially when you run it along tough surfaces, into a cutting board ...

A chef's knife is one of the most important tools in the kitchen because if you love to cook, you'll need one for precise cutting, best for preparing ingredients. Indeed, the best chef's knives ...

Valve's Deadlock has already garnered a lot of industry-wide attention, despite still being in early development, with many players fascinated about what the next steps of the third-person hero ...

With these recommendations, you won't have to worry about the angle or anything else, and you'll still get a razor-sharp edge from a formerly blunt knife. Here are CNET's picks for the best knife ...

We tested popular manual and electric knife sharpeners from Anysharp, Global, Lakeland and more to see how well they could sharpen a dulled knife edge. Our tests revealed a big difference across ...

Kitchen shears are a versatile, underrated tool for cutting herbs, meat, packaging and more. Discover the many uses of this ...

The edge is super sharp, and though I’ve only been using it for a few months, recipe developer and writer Rebecca Firkser says hers has stayed in great shape for several years. The paring knife ...