Always purchase pasteurized cider. Add sweet potatoes and garlic to stockpot; continue simmering, covered, 30 minutes or until sweet potatoes and pot roast are fork-tender.Remove roast; keep warm.
Sweet potatoes are naturally sweet, nutrient-dense, and versatile. When paired with the right spices, you can amplify their flavor without relying on added sugars. Using spices not only enhances ...
Learn more Picture yourself returning home after a long day to find dinner perfectly cooked and waiting for you — a tender roast surrounded by potatoes ... crockpot are the same. Crock-Pot ...