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10 分钟
One-Pot Fragrant Chicken Biryani Recipe
This fragrant, flavorful one-pot biryani is full of beautiful layers of texture from yogurt-marinated chicken, basmati rice, ...
malaymail
13 小时
Where we think you should eat: Six ‘nasi lemak’ places in the Klang Valley for various ...
So the Michelin awards for 2025 was announced yesterday and everybody is abuzz about whether those places deserve to be on ...
The Daily Telegraph
20 小时
The health benefits of peas – and why you should eat them raw
Along with their high fibre content, the amylose in peas (a component of starch found in grains and potatoes) can help people ...
Future Market Insights
1 天
Fermented Dairy Ingredients Market to Reach USD 16.5 Billion by 2033: Growth Outlook
Growing consumer demand for healthier options is a key driver of growth in the fermented dairy ingredients market. These ...
1 天
This 2-step hack to reduce the calories in white rice is going viral — and dietitians say ...
A popular health hack on social media claims to make white rice healthier by increasing resistant starches. Does it work?
1 天
Barley pangenome study reveals diversity can arise after domestication
Pangenomes are collections of annotated genome sequences of multiple individuals of a species. The structural variants ...
Manitoba Cooperator
1 天
New uses for pulse starch
Starch, not protein, makes up most of pulse seeds. Finding new markets to take that starch byproduct can reduce food waste ...
Armed robbery in Revesby
1 天
IPK Team Unveils Barley Pangenome Insights
Reliable crop yields fueled the rise of human civilizations. As people embraced a new way of life, cultivated plants, too, ...
Simply Recipes on MSN
2 天
The 1-Ingredient Upgrade for the Fluffiest Mashed Potatoes (It Costs Zero Dollars)
Getting fluffy, smooth mashed potatoes is easier than you think, thanks to this top from cookbook author J. Kenji López-Alt.
The Western Producer
2 天
New uses for pulse starch seen on the horizon
Researchers at the University of Saskatchewan are seeking new uses for pulse starches in the food and biomaterial sectors. ...
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