Baking soda, or sodium bicarbonate, is a household ingredient with many uses. It's well known as a leavening agent, helping dough rise by creating carbon dioxide bubbles when mixed with acidic ...

SINGAPORE – In the past year or so, more hawkers have been selling less salty food, either by cutting down on the table salt they use or by switching to lower-sodium salt. And judging by the ...

Dear Dr. Roach: I read in a health journal that large amounts of sodium are unhealthy for one’s diet. The government standard is no more than 2,300 mg of sodium per day. If one’s health is ...

Limited (CATL), claims it has unlocked unprecedented extreme weather performance with its sodium-ion batteries. Speaking at the World Young Scientists Summit, CATL’s chief scientist Wu Kai ...