W e went on a quest to find the best cannoli in this city. Turns out, it’s not as easy as it seems. We had to ask ourselves ...

Preheat the oven to 325 degrees. 1. Place a large Dutch oven over medium heat and add the bacon. Cook until crisp, 5 to 7 ...

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W ith the not-too-sweet creamy filling inside a crispy shell, cannoli are a nearly perfect dessert. Making your own is a fun ...

There are two types of rugelach dough you can make, but whether yours is yeasted or enriched with cream cheese, try this ...

Cannoli, the sweet, crisp pastry filled with creamy ricotta, is one of Italy’s most iconic desserts, but its story is as rich as the filling itself. This beloved Sicilian treat has ancient roots ...

Some tooth pain or sensitivity is to be expected after a filling and should improve within a few days to a couple of weeks. However, persistent pain may indicate nerve irritation, an allergic ...

This vegan ricotta cheese alternative was created as a spread, so it's infused with more herbs and seasoning than your average recipe. Chives add freshness and clean flavor to this delicious cheese ...

Ricotta and cottage cheese are affordable fresh ... fat versions and is commonly used to fill recipes such as lasagna and cannoli. It can also be mixed into pasta, pancake batter, a topping ...