Chou garnishes her poke bowls with yellow and green onions, garlic, ribbon-cut cucumbers, and watermelon radishes. Chou does say, "The best part of making your own poke bowl is you can customize it to ...

An alternative serving suggestion for this poke bowl is to pack tuna into a ring mould, add a smear of sour cream, some avocado and a little rockmelon. Remove the ring mould, top with radish ...

Pile the poke onto a plate then garnish with the radish sprouts and spring onion. Serve with the optional ingredients.