In honor of that game-changing product, Buck has released a limited-edition 60th anniversary edition that retains many of the original’s most beloved features while significantly upgrading the blade ...
But even a premium chef's knife will dull over time, and $150 (let alone higher-priced options) can feel like a waste when your blade cuts as well as a $10 generic knife after only a few months.
Every product is carefully selected by our editors. If you buy from a link, we may earn a commission. Learn more With its Wharncliffe blade, rosewood handle and slip joint, The Pike is easily The ...
All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. If this all sounds overwhelming, don’t worry—we’re here to help you make ...
This slim double action OTF is easy to carry and it opened my eyes to how practical this knife design is. You can pull the knife from your pocket, shoot the blade out, make a cut, and have it back in ...
you'll need to find a great knife with a sharp blade that will handle all of your kitchen tasks. A great chef's knife will be able to chop, dice, mince and create paper-thin slices. Plus ...
We’ve tried and tested this year’s best knife ... blade, which takes out the guesswork (until you’re an expert) of the waterstone. Simply hold the handle with your left hand, then saw ...