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There are lots of good-for-you natural foods and sugar substitutes you can use instead of refined sugar to sweeten oatmeal, baked goods, and coffee. In their natural state, grapes are only three ...
When buttermilk is at the heart of a recipe, should a cook turn to a substitute when the fridge is buttermilk-less? The answer is maybe, but only in a pinch. Buttermilk adds more than liquid to a ...