Saute the pork or ham, onion, pepper, escallion in 2 – 2.5 tablespoon cooking oil in large pan. Add egg unbeaten to pot and stir Add rice and mix well Add soy sauce gradually stirring mixture after ...

The cook-up rice is far from ordinary. I prefer mine with all the trimmings: fresh beef, chicken, tripe, pig tail, chicken foot, salted beef, pork, ham, and oxtail, along with black-eyed peas. Most ...

Warm up with a velvety Green Pea Soup! Simple, nutritious, and perfect for chilly evenings.