If you're craving soups or stew , we've got plenty of delicious recipes to warm you up all winter long. Pick from our best ...

However, for some curious cooks, pondering the real difference between a soup, stew, and chowder can be ... of your favorite comforting soup recipes. Want more food knowledge?

Cook With Us offers smart cooking tips and tricks from pros, easy recipes that help you make the most of simple ingredients, and all-around support for your cooking journey. See All Soup and stew ...

As several of these recipes from our archives show ... in the Instant Pot turns the kale soft and silken in my vegan ...

This easy vegetarian lentil stew is served with cherry tomatoes and cinnamon-flavoured almonds. This meal is low calorie and if served as four portions provides 351 kcal, 20g protein, 37g ...

Remove from the heat and use a stick blender to blend the soup until smooth and silky. Add the remaining lentil stew to the soup pan and return to a low heat to gently warm through. Finely chop ...

Soups are built on layers of flavor. With any good recipe, ingredients get added along the way, up to the very end, when you can make final tweaks in seasoning to taste. One of the great things ...

Stir in vinegar. Season stew with additional salt and vinegar to taste. Recipe excerpted from Soup Club by Caroline Wright (Andrews McMeel 2021) with permission from Andrews McMeel Publishing.

Indeed, this seemingly neverending broth — aptly called perpetual stew — is fascinating. The dish has roots in medieval recipes which detail a pot of soup that's never emptied and continues to ...