Chef Greg Maloney from White Dog Cafe joins us in the PHL 17 Hatfield Kitchen to show us their deviled egg recipe and share some tips on how to create the tasty appetizer! Kamala Harris Gets Good ...

It's becoming increasingly important to Americans to stretch their dollar -- and in this case -- their egg. We spoke with a food safety expert to learn everything you need to know about properly ...

Fill a medium pot with 1/2" water and bring to a simmer over high heat. Using a spoon or tongs, gently lower in eggs, reduce heat to medium-low, and cover. Steam eggs, adjusting heat as needed to ...

Remove the egg yolks and set aside in a bowl. Continue until all of the eggs have been cut. Make the deviled egg filling and transfer to a piping bag. Combine all ingredients for the filling in a ...

It’s giving sci-fi nightmare. Just in time for spooky season, a slimy orange sac said to resemble a glowing dinosaur egg has been pulled from a river. And while scientists say they know what it ...

Eggs, meat, and dairy can contribute to high cholesterol levels. However, you do not have to completely stop eating them. There are swaps you can make to lower your cholesterol and still enjoy ...

Push aside imagery of the towering Tyrannosaurus rex because the smallest-ever dinosaur eggs have been unearthed and represent an all new type of dinosaur species. The most complete egg ...

I’ve always found the filling the hardest part of making deviled eggs. Many people make extra so that they can double their yolks. This way, you can pile that creamy stuff high and proud and ...

Scrambled, poached, or deviled, eggs are a versatile and popular food. But these nutritional powerhouses—and their yolks in particular—have been demonized for their cholesterol content in the past. If ...