While these food choices are quick and convenient, they are often unhealthy. Cooking from scratch can seem daunting, but it doesn’t have to be complicated. Using easy recipes and kitchen hacks ...
TODAY anchor Savannah Guthrie steps into the kitchen to learn how to cook simple recipes and basic cooking techniques from all-star chefs in her new series "Starting From Scratch." ...
taking care to get rid of any lumps. 2. Wash and drain the mince completely. Boil it along with the green peas in 1 cup of water on low flame. Stir in between and cook for 15 minutes. Keep aside. 3.