Share on Pinterest Eating dark chocolate, but not milk chocolate, is associated with a lower risk of type 2 diabetes. Image credit: Darren Muir/Stocksy. Experts are interested in aspects of diet ...

Turning sunflower seeds into sustainable, cocoa-free chocolate has netted Munich-based B2B food tech startup Planet A Foods (formerly QOA) a $30 million Series B funding round. Now, the Y ...

The holiday season is officially upon us, and for those of us with chocolate lovers in our lives, there are a plethora of clever gift ideas to wrap up. Luckily, we’ve done the hard work for you ...

Milk chocolate was not found by researchers to have the same effect. Eating a few servings of dark chocolate each week has been found to reduce the risk of Type 2 diabetes. People who ate at least ...

Dark Chocolate Could Help You Ward Off Type 2 Diabetes By Dennis Thompson HealthDay Reporter THURSDAY, Dec. 5, 2024 (HealthDay News) -- The choice may be bittersweet, but the evidence is clear ...

Eating at least five tiny servings of dark chocolate each week may lower the risk of developing type 2 diabetes by 21%, according to a new observational study. In fact, as dark chocolate ...

When facing the choice between milk and dark chocolate, yet another study suggests that reaching for dark chocolate is likely the more beneficial option. People who ate at least five servings of ...

Most of us will have a preference for chocolate in terms of the taste and texture. According to a new study, those who choose dark over milk might find a hidden benefit in a reduced risk of type 2 ...