Many of us sear meat by starting with a screaming hot pan, but when it comes to chicken you'll get much better results with a ...

This French onion chicken soup recipe is perfect for those chilly fall days. It’s a hearty and comforting dish that will warm ...

Despite some roasted chicken recipes requiring a plethora of seasonings and two hours or more to cook, others aren't as daunting. In fact, I've recently found a two-ingredient roast chicken recipe ...

Today’s recipe for garam masala baked chicken thighs with pears is a prime ... A few minutes of knife work, a humble cast-iron skillet, a handy seasoning blend and a flavor-enhancing finishing ...

Chicken au poivre. Kay Chun’s version uses chicken thighs (more affordable ... Heat a wok or large well-seasoned cast iron or nonstick skillet over medium high. When hot, add a drizzle of ...

In this recipe from our ... steel or enamel-coated cast iron, so the metal does not react to the acidity and cause “off” flavors. After returning the browned chicken to the Dutch oven, cover ...