Preheat your oven to 200°C (350°F). Mix together the flour, salt, and dried Italian herbs on a rimmed plate or white bottomed bowl. One at a time, dredge the chicken breasts in the flour.

Preheat your oven to 200C (350F). Mix together the flour, salt, and dried Italian herbs on a rimmed plate or white bottomed bowl. One at a time, dredge the chicken breasts in the flour.

Amen. What kind of pan do you cook Caprese chicken? You'll need a pan that can go from stovetop to oven. A cast-iron skillet works great for this recipe! If you don't have an oven-proof pan ...

The Italian dish caprese salad is simple and timeless ... Season with salt and pepper to taste. Remove the chicken breasts ...