Add some brightness to your meals with this artichoke, avocado, and feta salad recipe! Perfect for summer, this easy and healthy salad is made with arugula, juicy cherry tomatoes, and a light dressing ...
Ready in just 10 minutes, this salad is the perfect weekday lunch option. Defrost corn. Chop roma tomato, avocado, chickpeas and cucumber into bite-sized pieces. Combine all together in a serving ...
In a blender or small food processor, combine avocado, greek yogurt, 2 tbsp lemon juice, parsley, and chives. Blend until smooth, adding 1 to 2 tbsp cold water if too thick.
To serve, divide chicken and marinated avocado between four plates. Spoon radish salad over the avocado and drizzle everything with any remaining dressing.
Consider this a love letter to underripe avocado, an underutilized ... herbaceous tone and they hold their shape when tossed in a salad with other teeny, tiny scoopable pieces.
“She’s like ‘No, I don’t want it. I don’t want it anymore.’ She like pushes it to the side and I’m like, OK.’ She eats part of the salad, there were shrimp on the salad as well she ate that. She ate ...