Firstly, pinch a ball sized wheat dough and dust with some wheat flour. Further, roll it in a circle of about 5 to 5.5 inches in diameter. Place a ball sized prepared mix veg stuffing in the centre.

Golden milk, a staple in Indian households, gets a healthy boost with the addition of ajwain. This powerful combination, rich in antioxidants and anti-inflammatory properties, acts as a natural ...

pasteurised milk, we decided to understand how favourites like aloo paratha, poha, and bread omelette fare when it comes to blood sugar spikes. Content creator Gagan Saini recently shared an Instagram ...

Ajwain paratha is a flavourful breakfast delight, combining the earthy aroma of carom seeds with soft, golden layers of whole wheat. Lightly spiced and crisp, it offers a wholesome and comforting ...

Rajma chawal is a combination that will never go out of fashion! Easy and quick recipe 😋 Transfer the rajma in pressure cooker, add 4-5 cups water, salt, red chilli powder, cumin powder, coriander ...

Cover the dough with a damp cloth and let it rest for 30 minutes at room temperature.

Today we are going to make cabbage paratha this recipe is used for kids tiffin also. No keep a flat plate and transfer this vegetable in that add gram flour and wheat flour and then add ajwain sesame ...

Perfect for any meal, this paratha is both healthy and delicious. In a bowl, mix flour, salt, ajwain, kalonji, and ghee. Gradually add water to the flour mix to make a soft dough. Divide the dough ...