The chain’s history is largely the story of founder and owner Peter Cancro doing what he believed was right for the ...

Mayor Brandon Johnson says the higher levies will generate $10 million in additional sales taxes. Restaurateurs and liquor ...

The fast-casual burger chain is apparently considering a sale process that could value the brand at $1 billion, as ...

The owners of the top-grossing Chicago steakhouse are rebranding under Maple Hospitality Group and plan to unleash aggressive ...

Despite a “farewell tour” a year ago, the fast-food giant is bringing back the iconic sandwich next month and this time will ...

A surprising 95% of independent restaurants say they’re using AI in their operations, according to a report from TouchBistro.

Social media star Keith Lee actually liked the pay-by-the-pound FOB Sushi Bar in Seattle. But then viewers saw something move ...

More than 20 years ago, Baja Fresh was the country’s biggest burrito chain and attracted a massive valuation in a sale to ...

Joe Guith, CEO of the chicken chain, joins the Restaurant Business podcast to talk about remodels, digital plans and the ...

The announcement did not reveal how many units of the family-dining brand are still in operation, or how many members of its ...

The certification process took 14 days, a reflection of how close the voting was. But for the first time ever, Californians ...

The private-equity firm has long invested in franchisors. But three deals worth more than $10 billion make its presence ...