HFC-125 is a greenhouse gas becoming a major contributor to global warming, and in the first study to use satellites to measure its concentration in the atmosphere, researchers found it has increased ...
Researchers found that emissions from streams are largely derived from nitrification processes in agricultural soils. Further, they found that stream emissions make up a much greater portion of the ...
Global mean greenhouse gas concentrations (ppm: parts per million; ppb: parts per billion) obtained from in situ monitoring by CSIRO and the Bureau of Meteorology (commencing Cape Grim, Tasmania, 1976 ...
This is determined by using the isotopes of carbon in atmospheric CO 2 to identify its different sources, with measurements of carbon-13 and carbon-14 relative to carbon-12. Concentrations of the ...
Beans and peas rank as the best meat and milk replacement from nutritional, health, environmental, and cost perspectives, finds a new study by researchers at UCL and the University of Oxford.
BAKU — The National Institute for Environmental Studies plans to establish a new information center about the gases that are a cause of global warming as soon as next fiscal year. The outline of the ...