Flesh color is an important trait of watermelon. There are now eight designated flesh colors in watermelon: white, salmon yellow, orange, crimson red, scarlet red, pale yellow, canary yellow and green ...
Watermelon is the richest known dietary source of the amino acid citrulline. The highest amount is found in the white rind that surrounds the flesh. In your body, citrulline is transformed into ...
Apparently, if a watermelon is slightly damaged, it can explode, especially during Summer. A seedless watermelon sliced in half/iStock/PerfectFood Almost everyone can ...