Charcuterie (pronounced shar-KOO-tuh-ree) is French for cured or otherwise preserved meats (it’s also a deli or shop that sells cooked, processed, and cured meats, particularly pork).
This (unfortunately) tends to be the norm with plastic boards over time, as these things aren't built to last nearly as long as a wood or rubber board. That said, Material does offer a lifetime ...