Food writer and supper club host Uyen Luu shares three easier-than-they-look recipes from her beautiful new cookbook, Vietnamese. It’s a curious fact of life that while you have to be in the ...

Aptly named Quick And Easy Vietnamese, the book features a selection of everyday recipes that can be whipped up with minimum fuss. Craving a comforting soup? You can have it on the table in as ...

Vietnamese food is delicious and packed with flavor. While it often features meats alongside eggs, it is possible to make ...

Goi ga is a Vietnamese chicken salad that brims with fresh herbs and vegetables. The fish sauce in both the marinade and ...

Che Khoai Mon (Taro rice pudding) Pandan-infused Taro Rice Pudding is a Vietnamese dessert. Che Khoai Mon just happens to be completely vegan and gluten-free. Pho Recipe (How to Make Vietnamese ...

When it comes to light and flavorful meals, chicken spring rolls stand out as a top choice. Fresh, healthy, and packed ...

There are many versions of this dish, the worst of which is the thickly battered frozen squid rings sold as a snack in many bars, which are a waste of stomach space. When I make fried squid, I don ...

About Steamed Vietnamese Vermicelli Recipe: A coconut-y vegetarian Vietnamese dish where boiled vermicelli is cooked with coconut milk and sauteed vegetables. Topped with fried vermicelli and onions.

One recipe that commonly uses fried garlic is Vietnamese peanut sauce. To make this, the fried garlic is heated with peanut butter, Sriracha, water, sugar, and salt before blending everything into ...

About Vietnamese Cold Spring Rolls Recipe: Stuffed with loads of vegetables and shrimps these cold spring rolls are best served with a chilly sauce and peanuts dip. Serve it as snacks at a dinner ...