Udon is traditionally served as a hot noodle soup topped with scallions, tempura or fried tofu. We also love adding udon to stir-fries, particularly this amazing recipe from Chicago chef Takashi ...

Sanuki Udon, located on West 4th Street near New York University, is a fast casual restaurant specializing in making udon ...

TAKAMATSU--Kagawa ’ s efforts to brand itself as Japan ’ s “Udon Prefecture” would appear to have paid off after it ranked first in a survey on the popularity of noodle specialties across ...

In the Japanese coastal city of Takamatsu, it's all about udon noodles. Some 800 udon restaurants serve the 400,000 city residents. Every day, a maximum of 100,000 portions of udon noodles are ...

Sanuki Udon opens in Greenwich Village offering a fast-casual experience with authentic Japanese noodles and diverse tempura ...

Read more: The 20 Best Egg Brands, Ranked In Italian cooking, how you prepare the dish's noodles can make or break the meal. Some recipes call for a well-cooked noodle, while others require an al ...

KANONJI, Kagawa Prefecture—It looks like a helmet when laid face down, but flip it over and it becomes a bowl for “udon” noodles. The Udon Helmet was developed by Kawasaki Kako KK ...

Read more: 15 Best Knife Brands, Ranked Most importantly for this recipe ... The last ingredient that is essentials to curry udon is — you guessed it — udon noodles. If you can't find the udon noodles ...

handmade Japanese Sanuki udon noodles, rice bowls and fresh tempura to Guam when it opens at The Village of Donki in Tamuning on Wednesday, Oct. 23. A lively, theatrical kitchen serves as the ...

Sanuki Udon, located on West 4th Street near New York University, is a fast casual restaurant specializing in making udon ...