Sanuki Udon, located on West 4th Street near New York University, is a fast casual restaurant specializing in making udon ...

TAKAMATSU--Kagawa ’ s efforts to brand itself as Japan ’ s “Udon Prefecture” would appear to have paid off after it ranked first in a survey on the popularity of noodle specialties across ...

In the Japanese coastal city of Takamatsu, it's all about udon noodles. Some 800 udon restaurants serve the 400,000 city residents. Every day, a maximum of 100,000 portions of udon noodles are ...

both udon and Italian noodles are made from wheat flour, ensuring that the flavor profile of the carbonara isn't vastly altered or compromised by this uncommon yet equally delicious noodle substitute.

handmade Japanese Sanuki udon noodles, rice bowls and fresh tempura to Guam when it opens at The Village of Donki in Tamuning on Wednesday, Oct. 23. A lively, theatrical kitchen serves as the ...

KANONJI, Kagawa Prefecture—It looks like a helmet when laid face down, but flip it over and it becomes a bowl for “udon” noodles. The Udon Helmet was developed by Kawasaki Kako KK ...

Read more: 15 Best Knife Brands, Ranked Most importantly for this recipe ... The last ingredient that is essentials to curry udon is — you guessed it — udon noodles. If you can't find the udon noodles ...

“At Shin Udon, a sliver of a restaurant in Tokyo’s Shibuya, they serve not only the best udon dish I’ve ever eaten … but they also offer a carbonara-inspired noodle dish that comes topped with butter, ...

They were quick, tasty, and inexpensive meals. Udon noodles in particular, however, was never part of my childhood experience – I was introduced to it well into my adulthood at a popular local ...