And within the last week, the agency released a report addressing competition in the beef industry. That USDA report,"Interim Report: Competition and Fair Practices in Meat Merchanidsing," states ...
The USDA raised most of its 2024 protein production projections. Beef is seen at 27.025 billion pounds, 25 million higher, on heavier dressed weights and a faster cow slaughter, with an average steer ...
Get ready for the most impressive centerpiece dish ever to hit your table. A Thor’s Hammer is a large beef shank on the bone, which has been stripped and cleaned to look like the end of a hammer.
beef remains a central part of many local dishes and celebrations. Local businesses are also feeling the squeeze. Restaurants, BBQ joints, and butchers are struggling to absorb the rising costs. Many ...
Did I miss something or has USDA made the decision the U.S. beef industry needs to be restructured? Perhaps, I have come to the wrong conclusion too quickly, but after USDA poured $35 million dollars ...
When Congress passed the 1921 Packers and Stockyards Act, the USDA says five packers processed 82% of the nation's beef and that legislation was aimed at addressing the market concentration.
Now, the U.S. Department of Agriculture (USDA) has launched an investigation to determine if price-gouging by grocery chains and meatpacking companies is contributing to the stubbornly high beef ...
USDA will begin distributing approximately $2.14 billion in payments to eligible agricultural producers and landowners through key conservation and safety-net programs. The $2.14 billion in ...
Commissions do not affect our editors' opinions or evaluations. USDA loans make getting a mortgage more affordable and accessible for home buyers in eligible rural and suburban areas. Backed by ...
AMARILLO, Texas (KAMR/KCIT) — Chef Ron from Sunday’s Kitchen joined Today in Amarillo on Tuesday morning and showed off a delicious Braised Beef Shanks recipe.