For the whole night, Chu’s new Taiwanese fried chicken stand had a long line of hungry customers, ready to indulge in the crunchy goodness she was cooking up. Now, you can’t go to a festival ...
Drunken Kitchen’s current menu features braised pork belly, Taiwanese fried chicken, “three-cup” chicken, noodle soups and more. Its vegan options currently include veggie potstickers ...