This holiday season, spread joy with the ultimate gift of indulgence—rich and irresistible milk chocolate. From beautifully designed, gem-like bonbons and velvety truffles to chocolate-dipped ...

"Swiss Chocolate Adventure". Visitors will experience the chocolate adventure on an exciting journey.

A new study reveals that consuming five small servings of dark chocolate weekly can reduce type 2 diabetes risk by 21%, thanks to its high flavanol content. While both dark and milk chocolates ...

“Nine out of ten people like chocolate. The tenth is lying.” (Graffiti scrawled on a wall ). Every Swiss child would agree: their favourite afternoon snack has always been bread and chocolate. During ...

Dark chocolate is produced by adding fat and sugar to cocoa. It differs from milk chocolate in that it contains little to no milk solids. Other common names for chocolate include bittersweet and ...

Provided by Xinhua Exhibitors of Swiss chocolate maker Heidi shows a bar of chocolate with the pattern reading "China" on its surface at the Food & Agricultural Products area of the first China ...

Renowned Swiss chocolate maker Lindt is at the centre of a controversy after it admitted that its products contains heavy metals such as lead and cadmium. This comes amid a lawsuit by US consumers ...

Line a 25 x 7,5 cm bread tin with clingfilm. Place the chocolate, condensed milk and butter in a medium bowl and melt in the microwave oven, stirring every 2 minutes. Add the biscuit pieces and ...