Less on the spicy side, but rich in flavours, this exotic chicken curry is curried with coconut milk and chosen spices. Grind turmeric powder, red chilli powder, coriander powder, cumin seeds, salt ...

Although called Pancakes in Sri Lanka, these are Crepes filled with a coconut mixture. Usually served with afternoon tea. Combine flour, eggs and salt in a food processor or blender. Add enough milk ...

This simple brinjal or eggplant curry is spicy and tastes amazing with rice. Interestingly, if properly cooked, this curry can be stored up to four days. Here is the recipe for a tasty, Kerala-style ...

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Vegetable Oil, Cumin seeds, Onions, finely chopped, Garlic cloves, minced, piece of Ginger, grated, Tomato Paste, Tomato Puree, Coriander powder, Turmeric powder ...

baingan (brinjal), green chilli, zeera whole, coriander seeds, turmeric powder, Salt to taste, oil ...

Q: What is the Dirham worth against the Sri Lankan Rupee? A: One Dirham is worth 79.0567 Sri Lankan Rupees today Q: Is the Dirham going up or down against the Sri Lankan Rupee? A: Today's exchange ...

Information provided on Forbes Advisor is for educational purposes only. Your financial situation is unique and the products and services we review may not be right for your circumstances.

If you fancy a trip to the Asian supermarket for some properly authentic ingredients, Matt Tebbutt's Thai beef curry is a deliciously easy way to use them. Heat 1 tablespoon of oil in a large ...

This classic cauliflower and potato curry dish is simple and quick to make, but full of complex, spicy flavours. Serve with chapatis or parathas. Wash the potatoes under cold water. Place in a ...

This vegetarian pate is perfect for serving with crackers, crostini or fresh bread for nibbles.