This collection of savory sourdough discard recipes provides easy and delicious ways to make the most of your excess starter.

This easy granola recipe made with sourdough discard is so good due to the fermentation from the sourdough starter which adds ...

These recipes from specialist sourdough baker Vanessa Kimbell will ... Because I bake every day here at the School, I don’t need to discard often, because my starter doesn’t need rebuilding.

Natural yoghurt gives this sourdough starter recipe a helping hand by introducing ... Remove half of the starter and discard. Add the flour and the water to the remaining starter and mix thoroughly.

Otherwise, discard about three-quarters of the mixture ... Sundried tomato and black olive sourdough recipe Roly says: “Fragrant, colourful and packed with Mediterranean aromas, this bread ...

Diligently mix 1 cup whole wheat flour with 1/2 cup cool water in a one-quart glass or ceramic container, making sure all the ...

Sourdough is a crusty ... all the steps of making this labor-intensive bread and spotlights our favorite recipes.

Sourdough starter ... Stir it well before using it in a recipe or before starting the discard-and-feed cycle. If the starter languishes for months, it may be possible to reinvigorate it with ...

Sourdough starter ... Stir it well before using it in a recipe or before starting the discard-and-feed cycle. On day 1, put flour and water into a 2-litre storage container (a large glass jar ...