Freshness is of utmost importance - mackerel, like many oily fish, tend to spoil more quickly than white fish. Check for firm, shiny bodies and clear, bright eyes. Smoked mackerel is also very ...

So you've picked up a package or two of smoked salmon at the grocery store, with visions of placing it on toasted bagels with cream cheese for breakfast all week. But while that's absolutely ...

Rub the turkey inside and out with olive oil or melted butter. Combine the salt, pepper, smoked paprika, garlic powder, onion powder, and cayenne (if using). Generously rub the seasoning mixture ...

Saba fillet (Spanish Mackerel fillet), Sugar, Miso, Japanese cooking wine(Sake), Water, sliced Ginger ...

Mackerel is a delicious, budget-friendly fish that can be salted, stewed with vegetables and sauces, and baked in the oven and grilled. mayonnaise or sour cream - 100 g grainy mustard - 1 tbsp honey - ...

Mackerel is a versatile fish that can be salted, stewed, boiled, and baked. It can also be used to make delicious pates and added to salads. The cook shared a recipe for a very tasty and healthy ...