Expansion of the beef herd looks to continue while beef production will see a marginal slide. According to USDA’s 2015 Livestock and Poultry Outlook, beef production is slated to drop off slightly ...
With Assam this week banning the consumption of beef in public places, including restaurants and events, another saga in India’s political and social life connected to cow slaughter has been ...
However, with the exception of vitamin D, beef cattle are not able to synthesize fat soluble vitamins ... storage is highly variable and cannot be assessed accurately without a liver biopsy sample.
Beef cattle increase body heat production as a response to severe cold exposure by ... If low-quality forage is the primary feed, supplemental protein and energy likely are needed. Take samples of ...
WILMINGTON, DE, UNITED STATES, December 13, 2024 /EINPresswire / -- The global beef fat market size was valued at $59.8 billion in 2021, and is estimated to reach $127.7 billion by 2031, growing at a ...