My mom would always make rum balls for Christmas, but seeing as the temps are dropping and the holidays are looming, now is great time to start indulging. While you can use any type of chocolate ...
To be able to make your own Rum Cake, here is a recipe shared by Chef Patron Inez Javellana from Vargas Kitchen in a special cooking class organized by The Maya Kitchen. 1. Preheat oven to 325°F.
With a modern twist on tradition, here is a fusion recipe for Gulab Jamun infused with Old Monk Rum. This recipe is by Chef Jeremy Titus ... Add milk to the Gulab Jamun pre-mix on a plate and knead a ...