You get house-made stracciatella with cucumber chips, shrimp “Mi Amor” with cocktail sauce, and seared beef tenderloin with mushroom duxelle. It’s a flavor explosion that’ll make your mouth feel like ...
Roasted Beef Tenderloin by Morgan Baker Kick off the ... technique to use on expensive cuts of steak like rib-eye: the reverse sear. Bake the steaks first at a low temperature, then sear for ...
seasoned/seared beef tenderloin, stuffed sweet potatoes, rustic apple sausage and rosemary ciabatta stuffing, whole key lime pie, and pumpkin spice pie. The regular menu is also available to-go.
We have the secrets to 2 essential dishes! We make a Caesar Salad from scratch, and learn how to 'Reverse Sear' a spectacular Steak. These recipes both come from Chef David Morris, Director of ...
Grabbing burgers at the local fast-food restaurant is pretty much a national pastime in the United States. A comforting and indulgent treat, these relatively inexpensive sandwiches satisfy your ...
You’ll need a venison tenderloin. Ideally ... fridge until ready to serve alongside venison. How to Perfectly Reverse-Sear a Venison Backstrap A reverse sear simply means that you sear ...
I can easily imagine a platter of these as part of a holiday dinner spread at a family gathering, so if you’re in the middle of making your meal plans, these fast-cooking, tasty beef tenderloin ...