A new study indicates that eating a higher ratio of plant protein could reduce the risk of heart disease and support good ...
Mushrooms are genetically closer to humans than plants. So, does that make them plants or animals? Turns out, mushrooms ...
PETA has said it would like to take over a Tyson Foods meat processing plant when it closes in 2025 to convert it into an ...
According to research titled Dietary plant-to-animal protein ratio and risk of cardiovascular disease in 3 prospective cohorts, published in The American Journal of Clinical Nutrition, those who eat ...
Invasive species have the ability to damage ecosystems, and that's especially true in California, where these five species ...
A 30-year study of American adults found that diets with the highest ratio of plant-based to animal-based protein were linked ...
The new technique begins with large blooms of microscopic plants called phytoplankton. These phytoplankton blooms remove ...
New research published in The American Journal of Clinical Nutrition indicates that eating a higher ratio of plant proteins to animal proteins may decrease one’s risk of developing cardiovascular ...
Common land planarians are easily identified by their triangular, spade-shaped head. Some can stretch out a foot in length.
Cindy Watter, a UC Master Gardener of Napa County, reflects on a favorite book "Bringing Nature Home: How You Can Sustain ...
The new dietary guidelines recommend increasing legume consumption and reducing meat intake to improve health.