Tasty and nutritious, salmon is popular for good reason. But if the usual recipes are getting a little rote, here are five ...

Wipe off any excess sauce, then heat a frying pan over medium heat with a little oil, add the beef and pan-sear on all sides until golden. Set aside. Meanwhile, to make the tamarind water, mix the ...

Hundreds of millions of farmed salmon have perished in mass die-offs over the past decade, say researchers. The scientists say that large-scale mortalities are now happening more frequently and at ...

The restaurant serves an array of appetising poke bowls, from avocado mayo ahi tuna to yuzu sesame salmon. But if you’re not in the mood for raw fish, there’s also an interesting variety of ...