This delicious Mexican Champurrado Recipe is a thick Mexican hot chocolate drink made with masa, piloncillo, and cinnamon for the perfect cold-weather drink. You will never want a regular hot ...

Most classics here are vegan, including Garduno’s hot champurrado, which is made with corn masa, Mexican chocolate, and cinnamon. Now you can buy a 32 oz. container of their delicious vegan ...

We reached out to several chefs and chocolatiers to see if we could discover some secret restaurant hacks to make a better ...

The Amigos Latinos organization hosted a festive celebration where Wright State University students gathered, blending ...

Champurrado is a traditional Mexican chocolate-based atole, perfect for chilly mornings or festive gatherings. Here’s a step-by-step recipe to make it. Despite its sacred ingredients ...

Consumers are craving thicker, more intense hot chocolate experiences. Champurrado is a hot thick Mexican drink made with Abuelita chocolate and thickened with masa harina or corn flour – expect this ...

Here are 12 traditional Mexican drinks you absolutely have to try—no margarita needed! Horchata is a creamy, sweet drink made from rice, milk, cinnamon, and sugar, with a hint of vanilla for extra ...

Ice cream made from frozen bananas? And then infused with chocolate and cinnamon? We love this healthy twist on the classic dessert. In a food processor, add all ingredients. Process 1 to 2 minutes to ...