A new store by Louis Vuitton is opening near a stretch of Manhattan also known as Billionaires’ Row. It’s built to last for only a couple of years while the company renovates its flagship ...
Guests are treated to seasonal, locally-sourced ingredients in creations that reflect the best of both French and American cuisine. From lobster ravioli embossed with the Louis Vuitton flower to the ...
Helming the kitchen will be the executive chef Christophe Bellanca, who has received a Michelin star for his French restaurant Essential by Christophe. He’s joined by the executive pastry chef ...
The food is as delicious as it is branded, with lobster and truffle raviolis embossed with the flower monogram and tartlets sporting a Damier pattern. Chocolates, too, get the Louis Vuitton ...
While Louis Vuitton’s trunk-covered NYC flagship undergoes ... Their menu includes lobster and truffle raviolis embossed with the flower Monogram, Damier tartlets filled with season ingredients ...
We may earn commission on some of the items you choose to buy. Louis Vuitton’s grand flagship has made a big move—across the street. While the permanent location undergoes renovations over the ...
The doors have opened at Louis Vuitton's new five floor integrative shopping experience on 57th street in Manhattan. Feet away from the iconic Maison's landmark NYC store, which is closing for a ...
Louis Vuitton’s flagship Fifth Avenue store may be covered in a giant trunk, but it’s far from packed up. On Friday, the luxury brand opened its new temporary location — its Fifth Avenue ...
A towering 240-foot façade wraps the original flagship building in a shimmering tribute to Louis Vuitton’s iconic trunks. The Trianon Grey canvas, now reimagined with the Monogram Flower motif ...