Coat eggplant in flour, egg, and breadcrumbs. Pan-fry or bake eggplant until golden. Layer eggplant, marinara, mozzarella, and parmesan in a casserole dish. Bake at 400°F for 30 minutes, then garnish ...
Eggplant Parmesan is a classic dish served at most ... Ina Garten is the queen of easy Thanksgiving. Here are 9 recipes we think should be on your menu this year.
If you're worried about eggplant being bitter, than I highly encourage you to use Chinese eggplants, which are not only sweeter and creamier, but also contains no bitterness at all! Here is a list of ...
Trust me, you’ll want to use it on everything! A quick and easy-to-make oven-roasted Japanese Miso Glazed Eggplant (nasu dengaku) brushed with sweet and savory miso glaze, packed with umami flavors ...
This eggplant and tomato rice bake from Nadia Fragnito’s new vegan cookbook NATALE: Recipes for a Vegan Italian Christmas is a great festive dinner ... These ingredients infuse the rice with a deep, ...
There are no better Japanese pickle recipes than those of my Japanese grandmother! She serves these handmade pickles at breakfast, lunch, dinner and sometimes even as an accompaniment to tea. Japanese ...
Together, the team tests and retests, produces, styles, and photographs thousands of recipes each year in the state-of-the-art test kitchen facility located in Birmingham, Alabama. If you're looking ...