On their own, beets are known for their earthy, bitter, and mildly sweet taste. While you can use certain cooking methods to ...

Feeling holiday meal stress? Chef Liz’s creative cooking approach will help you accommodate allergens and different dietary ...

Beetroot is an indispensable ingredient for a huge number of dishes, including salads. A serious disadvantage of the vegetable is the considerable duration of its cooking: sometimes this process lasts ...

Food blogger Inna Kliuchnyk shared a recipe for one of them. On Instagram, she shared how to make a delicious beet appetizer that will not only be tasty but also decorate the festive table. 1. Cut the ...

Let’s go check out 5 amazing beetroot recipes, as we uncover more of its nutritional values. Since we were talking about ...

If you're trying to eat the rainbow you'll need to know how to cook beetroot. We show you how to roast beetroot, pickle beetroot and oven-steam it. To store fresh beetroot, cut off the leafy tops ...

Add spinach, feta, walnuts, olive oil, and lemon dressing to the roasted beets. To make a creamy soup, blend boiling beets, onions, ginger, garlic, and vegetable broth. To prepare dough, combine water ...

Beetroot salads are the best dish for a snack and even lunch and dinner. In addition, beets go well with all vegetables, herbs, fillets, eggs, and cheese. 1. Boil the beets, grate with eggs. 2. Chop ...

Beetroot helps give a natural pink glow to the face in the winter season. It also helps clear out acne and reduce pigmentation. Tap to read how to make beetroot tint at home for a winter glow ...