For some people, grits are a pantry staple. Made from ground corn, they’re a super versatile food. For example, mixed with sugar and fruit, grits can be a delicious alternative to oatmeal. Or, they ...

Sometimes the best place for a pantry staple is actually the freezer. That's certainly true for raw grits, which are made from milled dent corn, a variety that's less sweet and starchier than the ...

Elizabeth Karmel cooks and writes about food drink and travel. My journey with “shrimp and grits” all started with the shrimp and grits that I ate growing up in North Carolina. It is well ...

Cocktails will be a collection of light spritzes and classics. Cantor plans to offer grab-and-go options like fresh hummus, ...

Morgan, creator of the Southern food blog Quiche My Grits and based in Asheville, North Carolina, told Fox News Digital her trusty recipe is a beloved autumn treat that offers a tart and sweet ...

After years of research and planning, Janie’s Mill began milling certified organic grain grown on Harold Wilken’s farm in ...

Open since the early aughts, this MetroWest hot spot, celebrated for its prime steaks, seafood towers, and one heck of a ...

When made with traditionally milled flour, it’s normal for wholemeal bread to be significantly heavier and denser than white bread, and for many this is part of the appeal. Wholemeal flour ...

A CITY RICH IN HISTORY, culture and outdoor experiences, Tallahassee is celebrating its bicentennial year. But its renewed ...

Power Brands has a franchise deal to open six Biscuit Belly locations in the Charlotte area. Its portfolio already includes ...

Weekend brunch is served from 9 a.m. to 2 p.m. Despite limited seating and counter service only, patrons line up at this neighborhood bakery and mill house ... and bowls of grits made from grains ...