In contrast to its light-colored powder, the tea I made with the Pure Matcha had a deep green hue. The powder was thicker than the others we tested, so it took more effort to sift, but whisked ...
Making matcha — green tea that you fully incorporate, instead of steep, into water — can be a finicky practice. It all starts with creating the powder, a process that dates back to 12th ...
The magic ingredient is green tea, which is well known for its cancer-fighting properties. Natural antioxidants called polyphenols in the tea help block the growth of skin cancer cells.